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Showing posts from February, 2015

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Busyness and fast writing

February 22, 2015

Nina Fortmeyer pacing writing

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Nina: I have been a food professional for most of my adult life, currently in catering. I have always enjoyed creating by hand, and try to coexist with nature as much as one can without withdrawing from modern society. This blog is a mix of journaling, art and recipes, much like my life.

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Labels

ancho corn chowder
bagel recipe
blueberry corn muffins
boost my bio
bourbon chocolate chip pecan pie
chai
chocolate chip cookies
chocolate dipped candied pears (coq au pere)
chocolate syrup
Christmas tins

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